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ZHENGZHOU BINGCHU - Fried instant noodle production line equipment process flow and main models
The main process of producing fried instant noodles is: water(mixed liquid) supply - powder(flour) supply - dough mixing - dough aging - rolling & cutting into strips - steaming - cutting & dividing into rows - frying - cooling - conveying - packing - storage. The main equipment corresponding to the above process is: water(mixed liquid) supply system - powder(flour) supply system (or manual pour powder) - dough mixer - dough aging machine - rolling machine - steaming machine - cutting machine - frying machine - air cooling machine - conveyor - packing machine. Zhengzhou Bingchu adhering to the concept and style of Japanese manufacturing: boutique positioning, precision manufacturing, fine installation, is committed to stick noodle production line, fried instant noodle production line, non-fried instant noodle production line, boiled noodle/hot dry noodle production line, fresh noodle semi-dry noodle production line, hand-arranged (corrugated) noodle production line, instant noodle leaf production line and other kinds of noodle products machinery and equipment research and production, can customize the noodle machine according to customer needs.
Find Out More>>08
2022
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ZHENGZHOU BINGCHU - Non-fried instant noodle production line equipment process and main models
The main process of producing non-fried instant noodles is: water(mixed liquid) supply - powder(flour) supply - dough mixing - dough aging - rolling & cutting into strips - steaming - cutting & dividing into rows - drying - cooling - conveying - packing - storage. The main equipment corresponding to the above process is: water(mixed liquid) supply system - powder(flour) supply system (or manual pour powder) - dough mixer - dough aging machine - rolling machine - steaming machine - cutting machine - drying machine - air cooling machine - conveyor - packing machine. Zhengzhou Bingchu adhering to the concept and style of Japanese manufacturing: boutique positioning, precision manufacturing, fine installation, is committed to stick noodle production line, fried instant noodle production line, non-fried instant noodle production line, boiled noodle/hot dry noodle production line, fresh noodle semi-dry noodle production line, hand-arranged (corrugated) noodle production line, instant noodle leaf production line and other kinds of noodle products machinery and equipment research and production, can customize the noodle machine according to customer needs.
Find Out More>>08
2022
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12
ZHENGZHOU BINGCHU - Stick noodle production line equipment process flow and main models
The main process flow of stick noodle production line is: water supply - supplying flour - dough mixing - ripening - rolling/pressing and cutting - rod providing & conveying - drying - cutting - conveying - packing - storage, etc. The main equipment corresponding to the above process are: water supply system - flour supply system (or manual flour pouring) - dough mixing machine - ripening machine -dough rolling machine -rod feeder -drying room - cutting machine - conveyor - packing machine, etc. Zhengzhou Bingchu adhering to the concept and style of Japanese manufacturing: boutique positioning, precision manufacturing, fine installation, is committed to stick noodle production line, fried instant noodle production line, non-fried instant noodle production line, boiled noodle/hot dry noodle production line, fresh noodle semi-dry noodle production line, hand-arranged (corrugated) noodle production line, instant noodle leaf production line and other kinds of noodle products machinery and equipment research and production, can customize the noodle machine according to customer needs.
Find Out More>>08
2022
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12
Demystifying Fresh Noodle Production Line Equipment: Common Questions Answered
Explore common questions about fresh noodle production line equipment, from setup to maintenance.
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2025
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Unveiling the Secrets of Fresh Noodle Production Line Equipment
Explore the fascinating workings of fresh noodle production line equipment and how it revolutionizes noodle making.
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2025
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The Essential Guide to Fresh Noodle Production Line Equipment
Discover the latest advancements in fresh noodle production line equipment and how it can elevate your business.
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2025
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Contact person: Tracy Shen
Contact number: +86-15664100838
Address: Xingyang, Zhengzhou, Henan, China